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PFAS Environmental Contamination

Per- and polyfluoroalkyl substances (PFAS) are a large group of synthetic chemicals that have been widely used in industrial manufacturing and commercial products since the 1940s. Because of their unique ability to resist water, grease, stains, and heat, PFAS have been incorporated into a variety of products, including firefighting foam, nonstick cookware, food packaging, textiles, and industrial processes.

PFAS are often referred to as “forever chemicals” because they do not readily break down in the environment. Once released, these substances can persist for decades and may accumulate in soil, water sources, wildlife, and the food chain. As awareness of PFAS contamination has grown, regulatory agencies, businesses, and communities have increased efforts to identify, monitor, and address potential environmental impacts.

PFAS-related environmental concerns may include:

  • Groundwater contamination affecting drinking water supplies
  • River, lake, and surface water contamination
  • Biosolids contamination resulting from wastewater treatment processes
  • Industrial and municipal wastewater discharges
  • Landfill contamination and leachate migration
  • Long-term environmental persistence and accumulation